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Category: Recipe

Focaccia Style Flax Bread

By Tom Southerland Posted on April 23, 2014 Posted in Recipe No Comments

Ingredients: 2 cups flax seed meal 1 Tablespoon baking powder 1 teaspoon salt 5 beaten eggs 1/2 cup water 1/4 cup oil Preparation: Preheat oven to 350 F. Prepare pan (a 10×15 pan with sides works best) with oiled parchment …

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Tagged with: bread, healthy, recipe

Quick Chicken Gumbo

By Tom Southerland Posted on April 22, 2014 Posted in Recipe No Comments

Ingredients 1 package frozen gumbo-style vegetables, 16 oz, a mixture of okra, peppers and onions. 29 oz canned diced tomatoes, with mild chiles. 12 oz refrigerated grilled chicken breast fillet, cubed, about 3 cups. 1 Tbsp all-purpose flour 1 tsp …

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Peanut Brittle

By Tom Southerland Posted on April 22, 2014 Posted in Recipe No Comments

Step One Ingredients 2 Cups sugar 1 Cup corn syrup 1/2 Cup hot water Step Two Ingredients 2 Cups (10 oz) raw Spanish peanuts Step Three Ingredients 1 teaspoon salt 2 teaspoon baking soda 2 tablespoon butter 2 teaspoon real …

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Multigrain Bread

By Tom Southerland Posted on April 22, 2014 Posted in Recipe No Comments

Ingredients 1 1/4 cups 7-grain hot cereal mix (this is hot cereal mix, not cold cereal labeled 7-grain. I prefer the Bob’s Red Mill) 2 1/2 cups boiling water 3 cups all-purpose flour 1 1/2 cups whole wheat flour 4 …

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  • Using NFS for a Time Machine disk.

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