• 1 1/4 cups AP Flour
• 1/4 cup Sugar
• 1 heaping teaspoon baking powder
• 1 level teaspoon baking soda
• 1 pinch salt

• 1 1/4 cups buttermilk
• 1/4 cup oil
• 1 egg

Sift dry ingredients into medium size mixing bowl.

Mix in the wet ingredients. Let stand for 30 minutes.

Preheat griddle to 375 F

Pour pancakes in 1/4 cup rounds and cook each side until golden brown.